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| Artichoke-Parmesan Crostini |
For ease, buy toasted baguette slices from the grocery save bakery or alternative bagel chips or melba toast rounds for baguette slices.
Ingredients :
- 1 (12-ounce) jar marinated artichoke hearts, drained and chopped
- 1 (four.Five-ounce) can chopped green chilies, tired
- 1 cup shredded Parmesan cheese
- 1 cup mayonnaise
- 1/4 cup finely chopped pink bell pepper
- 2 cloves garlic, minced
- forty four baguette slices, gently toasted
Instructions :
| Prep : 15M | Cook : | Ready in : |
|---|
Notes :
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