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Baked Eggplant Parmigiana Chips |
Since eggplant is related to the potato, it is a natural step to make chips out of eggplant, too! But those aren't any normal chips...They may be warm and bubbly and come whole with baked-on dip.
Ingredients :
- three eggs
- half teaspoon salt
- 1/four teaspoon black pepper
- 2 cups Italian-flavored bread crumbs
- 1 big eggplant, peeled and reduce into -inch round slices
- 2 cups spaghetti sauce
- 1 cup (4 ounces) shredded mozzarella cheese
Instructions :
Prep : | Cook : | Ready in : |
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Notes :
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