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Black Bean Fritters |
So, you notion fritters needed to be fried in masses of oil? Uh uh! You can cook dinner 'em up simply pleasant in a skillet with a little oil. And no longer handiest are we helping ourselves reduce down on fat, but the black beans are full of correct-for-us protein, too!
Ingredients :
- 1 three/4 cups all-purpose flour
- 2 teaspoons baking powder
- 2 teaspoons salt
- 1/2 teaspoon black pepper
- 4 egg whites, crushed
- 1 cup salsa
- 2 (sixteen-ounce) cans black beans, rinsed and tired
- 1 tablespoon canola or vegetable oil, plus extra if wished
Instructions :
Prep : | Cook : | Ready in : |
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Notes :
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