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| Baked Pub-Style Shrimp |
Our mild and fulfilling batter-dipped Baked Pub-Style Shrimp is perfect to meet your cravings for fried foods without tipping the size. We can persist with our diets and still enjoy complete taste.
Ingredients :
- 1 pound medium shrimp, peeled, with tails left on, deveined and rinsed (see Note)
- 1 cup all-motive flour (see Note)
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/four teaspoon cayenne pepper
- three/four cup mild beer
Instructions :
| Prep : | Cook : | Ready in : |
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Notes :
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